Thick cut British crisps done just right: Hand-cooked in Devon with real taste, proper crunch, and made by real people. That’s Burts Chips in a bag.
We source the best potatoes, slice and cook them in small batches, and season them with the best flavours around, often sourced from local partners. So if you’re looking for a classic Sea Salt to enjoy at the pub with a pint, a meaty Devon Roast Beef to have whilst watching the game, or a bold Vintage Cheddar and Spring Onion to snack on in the garden, we’ve got your crisp needs covered.
We like to keep things simple, so we have a few principles we like to stick to when it comes to our chips: